Frybread mix is a easy-to-use add water mixture that is used to make traditional Native American frybread. Navajo Frybread is a popular staple in Native American cuisine and is enjoyed as a delicious and versatile bread that can be served in various ways. Great for Navajo tacos!

100% Native owned and operated and certified "Authentic Made/Produced by American Indians" by the Intertribal Agriculture Council. Based in Tempe, Arizona

Ingredients: Bleached Wheat Flour, Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), Salt, Calcium Sulfate, Niacin (a B Vitamin), Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (a B Vitamin).